Oat flour pancakes
Description
The baking is simple and quick. You can make oat flour pancakes at home in less than an hour. It's best if they are made with oat flour. To prepare it, grind the oats in a coffee grinder. Add egg, milk, baking soda, salt, and sugar, then mix into a pancake batter. Serve warm or chilled. Perfect with tea.
Instructions
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Step 1
1. I decided to try making oat flour pancakes at home. You can do this in two ways: soak the oats or grind them into flour and use it as a base for the batter. In both cases, the result is excellent.
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Step 2
2. I decided to make pancakes based on milk. I had soaked the oats, so I also added wheat flour to the batter.
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Step 3
3. Add the baking soda (neutralize it with vinegar) and all the other ingredients for the batter. If you are making oat flour pancakes with sour milk, then there is no need to neutralize the baking soda.
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Step 4
4. Heat the skillet well and grease it with vegetable oil. Cook the pancakes over medium heat.
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Step 5
5. Butter each pancake with butter and stack them in a pile.
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Step 6
6. Before serving, pour jam over them or serve with condensed milk.