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Sour cream sponge cake dough for cake
Baked goods

Sour cream sponge cake dough for cake

60 min4 serv.21 февр. 2026 г.

Description

Perfectly pairs with tea and coffee. Can be served with tea or coffee.

Instructions

  1. 1

    Step 1

    Step 1

    Separate the egg whites from the yolks. Mix the yolks with sugar in a large bowl. Beat the yolks and sugar until pale. Add sour cream and beat again. Sift the flour and add it to the batter. Beat the egg whites until stiff peaks form. Gently fold them into the yolk mixture. Add baking soda.

  2. 2

    Step 2

    Step 2

    Pour the sponge cake batter onto a baking sheet previously greased with butter. Place the baking sheet into an oven preheated to 180 degrees. Bake the sponge cake for 40–45 minutes. Done!