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Sponge cake in a mug
Baked goods

Sponge cake in a mug

5 min4 serv.21 февр. 2026 г.

Description

It goes beautifully with tea and coffee. Making sponge cake in a mug is very easy! The recipe is very simple—even a child can manage it. You can serve the sponge cake as a dessert on its own or use it confidently as a base for any cake. Quick, budget-friendly, and very tasty! The sponge turns out tender and airy, no worse than from the oven. Save this recipe for later. You can serve it with tea or coffee.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Whisk the egg with sugar.

  3. 3

    Step 3

    Step 3

    Add milk and butter.

  4. 4

    Step 4

    Step 4

    Add the flour, cocoa, and baking powder.

  5. 5

    Step 5

    Step 5

    Mix everything until smooth and homogeneous.

  6. 6

    Step 6

    Step 6

    Pour the batter into a cup (bowl) with a capacity of at least 500 ml, lining the bottom with parchment, or grease the container with oil and dust with flour or semolina. Microwave for exactly 3 minutes at maximum power (1000 W). You can also make individual portions by pouring the batter into cups.

  7. 7

    Step 7

    Step 7

    Done! Your mug sponge cake is ready. Dust it with powdered sugar or use it as a cake base.

  8. 8

    Step 8

    Step 8

    Done. Serve.