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Kefir sponge cake
Baked goods

Kefir sponge cake

45 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. This method can be considered universal. It works well for cakes, pies, and muffins. So I recommend you read it. Serve cooled or slightly warm.

Instructions

  1. 1

    Step 1

    Step 1

    Beat the eggs with a mixer at low speed. Add sugar and beat again, this time at maximum speed.

  2. 2

    Step 2

    Step 2

    Then add the flour, cocoa, and kefir. Continue beating.

  3. 3

    Step 3

    Step 3

    At the end, add the soda and the remaining flour. Knead the dough.

  4. 4

    Step 4

    Step 4

    Grease the baking pan with butter. Pour the batter into it. Bake the sponge cake at 180 degrees for half an hour.

  5. 5

    Step 5

    Step 5

    Serve the cooled biscuit with your favorite cream and decorations.