
American-style steak
Description
The recipe won't take much time. Most of us prefer meat in the form of steaks, but once you try homemade American-style steak, you'll become its lifelong fan. It's best to prepare the patty from hand-chopped meat, although some use ready-made ground meat. The result is incredibly tender and juicy. Serve hot.
Instructions
- 1
Step 1

1. I decided to cook American-style steak at home for the first time. I usually use ready-made ground meat for steaks, but chopped meat works best here.
- 2
Step 2

2. Add onion (finely chopped), salt, pepper, and spices to the minced meat. Don't forget to add the egg. Now mix thoroughly and place on a low heat to fry.
- 3
Step 3

3. Place the steak, seared on both sides, onto a plate and let it cool slightly. Meanwhile, fry the egg, keeping the yolk intact.
- 4
Step 4

4. Place the egg on the steak, but first brush the surface with butter.
- 5
Step 5

5. This is what the finished dish looks like. Garnish it with fresh herbs and serve with vegetables.