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Gluten-free muffins
Baked goods

Gluten-free muffins

40 min4 serv.21 февр. 2026 г.

Description

Delicious baked goods for the whole family. Below I will explain in more detail, The baked goods are ready. Serve to the table.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Mix the flour, baking powder, and a pinch of salt.

  3. 3

    Step 3

    Step 3

    In another bowl, mix the coconut milk, lemon juice, zest, sugar, and vegetable oil.

  4. 4

    Step 4

    Step 4

    Pour the liquid mixture into the dry ingredients and stir.

  5. 5

    Step 5

    Step 5

    Add coarsely chopped nuts and berries. Gently mix.

  6. 6

    Step 6

    Step 6

    Fill the muffin tins. Bake the muffins for 20–24 minutes at 180 degrees in a preheated oven.

  7. 7

    Step 7

    Step 7

    Gluten-free muffins are ready. Enjoy your meal!