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Sourdough-free rye bread
Baked goods

Sourdough-free rye bread

60 min4 serv.21 февр. 2026 г.

Description

The baking is simple and quick. Here is an easy recipe for making yeast-free rye bread. You will need two types of flour and a little bran. Mix the dry ingredients with kefir and butter, then knead the dough. If desired, you can add a bit of cumin or sesame to the dough. Enjoy! Serve with tea or coffee.

Instructions

  1. 1

    Step 1

    Step 1

    Mix the dry ingredients. Pour in a glass of kefir and oil. Knead the dough.

  2. 2

    Step 2

    Step 2

    Pour in another glass of kefir. Knead a stiff dough.

  3. 3

    Step 3

    Step 3

    Line a baking sheet with parchment paper. Place the dough on it and, with wet hands, shape it into a flatbread. Sprinkle the flatbread with flakes. Bake in the oven at 200 degrees until golden brown.

  4. 4

    Step 4

    Step 4

    Done!