
No-yeast bread in a bread maker (simple recipe)
Description
The recipe won't take much time. This bread option will appeal to many home cooks, as it's extremely easy to prepare. A bread machine greatly simplifies the bread-making process. Don't doubt—it will definitely turn out fluffy, soft, and very delicious. Be sure to try it; you'll realize you couldn't live without homemade bread before :) Serve cooled or slightly warm.
Instructions
- 1
Step 1

We start preparing the dish by pouring milk into the bread machine bowl. The milk can be slightly warmed beforehand.
- 2
Step 2

Add the egg and softened butter, cut into cubes, to the milk.
- 3
Step 3

Add salt and sugar to the other ingredients.
- 4
Step 4

Sift the flour and add it to the dough.
- 5
Step 5

After the flour, add the baking powder to the dough. Thanks to it, the bread will turn out very fluffy and soft.
- 6
Step 6

Select the "Quick" baking mode and wait for the end-of-cycle signal. Remove the bread from the bread maker and let it cool.