No-yeast bread in a bread maker
Description
The recipe won't take much time. Preparing yeast-free bread in a bread machine is very simple, and the result will delight both lovers of tasty, fresh baked goods and those on diets who often deny themselves flour-based foods. This bread can be enjoyed by everyone. 1. Pour kefir into the bread machine pan, then add salt, sugar, and baking soda. If you're worried these won't dissolve properly during cooking, mix the dry ingredients directly into the glass of kefir and stir thoroughly beforehand. 2. On top of the kefir mixture, add finely ground flour, previously sifted. 3. Add sesame seeds, or spices and other additions to your taste (for example, cumin or coriander). 4. Place the pan back into the bread machine, selecting the quick-bake mode for 750 grams, if available. Otherwise, first select the dough kneading mode for 10 minutes, followed by 40 minutes of baking. Once the time is up, check the bread for doneness using a toothpick or wooden skewer. If needed, return it to the bread machine and select the "Baking" mode for another 5–10 minutes. I hope you enjoy this healthy recipe for yeast-free bread in a bread machine and share it with your family and guests. Serve it cooled or slightly warm.