
Baked goods
Yeast-free pizza dough
30 min4 serv.21 февр. 2026 г.
Description
Perfect for tea and coffee. How to make yeast-free pizza dough? Very simple and, most importantly, time-efficient. The dough turns out very soft and pliable, easy to roll out and holds its shape well. It can be used not only for pizza but also for flatbreads and small pastries. Good luck!
Instructions
- 1
Step 1

Pour a glass of kefir into a bowl.
- 2
Step 2

Beat in the egg, mix well.
- 3
Step 3

Now add the melted margarine.
- 4
Step 4

Mix until smooth.
- 5
Step 5

Sift the flour into the dough, add salt.
- 6
Step 6

Knead the dough thoroughly.
- 7
Step 7

Done!