topfood.cloud
All recipes
Belarusian Potato Babka
Hot dishes

Belarusian Potato Babka

60 min4 serv.19 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. Here is the recipe for Belarusian potato babka, and I will gladly tell you about it. The finished dish can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    1. Sear the pork with spices and half of the total amount of onion in vegetable oil, add sugar, and fry until a crust forms.

  2. 2

    Step 2

    Step 2

    2. Fry the remaining onion separately, sliced into half-rings.

  3. 3

    Step 3

    Step 3

    3. Peel the potatoes and grate them on a fine grater, then squeeze out the liquid. Season with salt, add cumin, herbs, and fried onions. Mix well, transfer everything to a baking dish and bake for an hour at 200 degrees.

  4. 4

    Step 4

    Step 4

    4. This is the beautiful babka you get!