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Bagel with Mushrooms and Avocado
Appetizers

Bagel with Mushrooms and Avocado

15 min4 serv.21 февр. 2026 г.

Description

The appetizer is quick and easy to make. I’ll go into more detail below. Serve the appetizer with your meal.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all ingredients.

  2. 2

    Step 2

    Step 2

    Wash the oyster mushrooms, then tear them by hand into long strips. Heat a skillet over medium heat and sauté the mushrooms until the excess liquid has evaporated. Pour in the soy sauce and pepper to taste. Simmer for another 1–2 minutes and remove from the heat.

  3. 3

    Step 3

    Step 3

    Mash the avocado with a fork into a puree.

  4. 4

    Step 4

    Step 4

    Cut the bagels in half. Spread mashed avocado on the bottom half.

  5. 5

    Step 5

    Step 5

    Spread mayonnaise on the tops of the buns.

  6. 6

    Step 6

    Step 6

    Add the arugula and sautéed mushrooms. Cover with the top part.

  7. 7

    Step 7

    Step 7

    Bagels with mushrooms and avocado are ready.