Beef Stroganoff with vegetables
Description
Here is a simple recipe for beef stroganoff with vegetables. In this recipe, vegetables serve as a side dish. You can use any vegetables you like. I prepared mine in a steamer: carrots, broccoli, and Brussels sprouts. Good luck!
Instructions
- 1
Step 1
Pound the beef beforehand, then cut it into thin strips.
- 2
Step 2
Slice the onion into half-rings.
- 3
Step 3
Prepare the vegetables for the side dish. The potatoes can be boiled.
- 4
Step 4
Sauté the onion in vegetable oil until translucent. Add tomato paste and sour cream, mix and cook for 3-5 minutes. Season to taste. Meanwhile, in a separate skillet, sauté the meat. Add the cooked meat to the sauce and simmer for another 3-4 minutes.
- 5
Step 5
Cook the vegetables in a steamer.
- 6
Step 6
Place the beef stroganoff on a plate and serve with steamed vegetables and boiled potatoes as a side dish.