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Pork Stroganoff with mushrooms
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Pork Stroganoff with mushrooms

50 min4 serv.19 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. Here is a simple recipe for pork and mushroom beef stroganoff. Pork, mushrooms, and cream make a wonderful combination for beef stroganoff. And also a pickle, which adds a pleasant tanginess to the dish. Mashed potatoes or rice make a good side. Enjoy! The dish is ready to be served.

Instructions

  1. 1

    Step 1

    Step 1

    Cut the pork into thin strips.

  2. 2

    Step 2

    Step 2

    Chop the onion. Slice the mushrooms thinly.

  3. 3

    Step 3

    Step 3

    Sauté the onion and mushrooms in vegetable oil until soft.

  4. 4

    Step 4

    Step 4

    Finely chop the cucumbers.

  5. 5

    Step 5

    Step 5

    Add the cucumbers to the pan, mix and fry for another 10 minutes.

  6. 6

    Step 6

    Step 6

    Pour in the cream, mix and simmer over low heat, covered, for about 30 minutes.

  7. 7

    Step 7

    Step 7

    At the end, add chopped green onions and spices. Mix and remove from heat.

  8. 8

    Step 8

    Step 8

    Can be served.