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Turkey Beef Stroganoff in a Multicooker
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Turkey Beef Stroganoff in a Multicooker

60 min4 serv.19 февр. 2026 г.

Description

The recipe won't take much time. Here is a simple recipe for turkey beef stroganoff cooked in a multicooker. Actually, you can prepare this dish in a frying pan as well, but if you have a multicooker at hand, why not take advantage of this kitchen gadget? The finished dish goes perfectly with potato side dishes. Good luck! Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the necessary ingredients.

  2. 2

    Step 2

    Step 2

    Cut the turkey into medium pieces.

  3. 3

    Step 3

    Step 3

    Slice the onion into rings or half-rings.

  4. 4

    Step 4

    Step 4

    Pour a little oil into the multicooker bowl, add the onion, and place the turkey on top. Cook for 10 minutes in "Sauté" mode at 150 degrees.

  5. 5

    Step 5

    Step 5

    Add yogurt, tomato paste, pepper, and salt. Mix well.

  6. 6

    Step 6

    Step 6

    Cook for another 20 minutes, stirring occasionally.

  7. 7

    Step 7

    Step 7

    10 minutes before the end, add the flour and mix thoroughly. Cook with the lid open.

  8. 8

    Step 8

    Step 8

    Serve at the table.