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Baursaki with sour milk
Baked goods

Baursaki with sour milk

60 min4 serv.21 февр. 2026 г.

Description

Delicious baked treat for the whole family. These simple Kazakh doughnuts are very easy to prepare. Knead the dough using all the ingredients, let it rise, then divide into small pieces. Heat oil for deep frying and fry the dough pieces until golden brown. Serve instead of bread with any dish, either cooled or slightly warm.

Instructions

  1. 1

    Step 1

    Step 1

    Mix all the ingredients to form a dough. Let it rise for one hour.

  2. 2

    Step 2

    Step 2

    Then divide the dough, roll into sausages, cut them into portions. Let the pieces of dough rise for another 15 minutes.

  3. 3

    Step 3

    Step 3

    Meanwhile, heat the cooking oil in a saucepan.

  4. 4

    Step 4

    Step 4

    And add the pieces of dough to it. Mix and fry until golden brown.