Homemade muesli bar
Description
The recipe won't take much time. It's a very simple no-bake homemade muesli bar recipe with no extra fuss. You can use absolutely any nuts, dried fruits, candied fruits, berries, etc. It's not only filling and delicious, but also healthy, so definitely try this recipe in your kitchen. Serve chilled.
Instructions
- 1
Step 1
1. Mix the oat flakes with coconut flakes and place on a baking sheet. Spread evenly and bake in a preheated oven at 190 degrees for about 10–12 minutes.
- 2
Step 2
2. Do not leave them unattended; the flakes should not burn. Stir every 2-3 minutes.
- 3
Step 3
3. As for additives, you can use anything you like.
- 4
Step 4
4. Now you can prepare the syrup. For this, place brown sugar, butter, honey, a pinch of salt, and vanilla extract into a saucepan. Melt everything over low heat until the syrup becomes smooth and uniform.
- 5
Step 5
5. In a deep bowl, combine the flakes with coconut flakes and mix the nuts with the dried fruits.
- 6
Step 6
6. Pour in the sweet syrup and mix everything thoroughly.
- 7
Step 7
7. Prepare a baking sheet, line it with foil. Lightly grease with oil and place the mixture, pressing and leveling it firmly with your hands.
- 8
Step 8
8. If you are using chocolate chips, distribute them on top. Then take parchment paper and cover the mixture with it.
- 9
Step 9
9. Place a weight on top and leave for at least 3 hours. During this time, the syrup will cool completely and soak into the flakes. Then carefully remove the weight and paper. Cut into portion-sized pieces with a sharp knife.
- 10
Step 10
10. That's it! Now you know how to make muesli bars at home. I hope you enjoy this recipe.