Lamb baked in the oven with potatoes
Description
The dish is prepared without unnecessary complications. No matter how you look at it, potato with meat is appreciated and loved in our country, even by those who try to eat less high-calorie and fatty food. But we all deserve little pleasures once in a while, right? So let me tell you: the finished dish can be served at the table.
Instructions
- 1
Step 1
1. So, defrost the lamb and trim off the fat. Place this fat onto a baking sheet lined with parchment paper. Add the onion in half-rings to the same sheet.
- 2
Step 2
2. I simply peeled the garlic, separated it into cloves, and placed it on a baking sheet. Place the meat on top in a single layer. Season with salt and pepper.
- 3
Step 3
3. Now cut the potatoes into strips and place them on top of the meat. Sprinkle with spices and seasonings. Bake in a preheated oven at 200 degrees for 40-50 minutes.
- 4
Step 4
4. This is what the delicious result will look like!