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Lamb stewed in wine
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Lamb stewed in wine

180 min4 serv.19 февр. 2026 г.

Description

Prepare lamb stewed in wine as follows. First, fry the meat in olive oil, then sauté the chopped vegetables in the same pan. Place the meat over the vegetables, pour in the wine, add salt, pepper, herbs, and olives. Simmer over low heat, covered, for 50 minutes. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the necessary ingredients.

  2. 2

    Step 2

    Step 2

    Sear large pieces of lamb on both sides in olive oil.

  3. 3

    Step 3

    Step 3

    Then remove the meat from the pan, and in the same oil sauté the chopped onion, garlic, bell pepper, and chili pepper. Cook the vegetables for 10 minutes.

  4. 4

    Step 4

    Step 4

    Then place the meat on the vegetables. Pour in the wine, add salt and pepper.

  5. 5

    Step 5

    Step 5

    Add chopped herbs and olives.

  6. 6

    Step 6

    Step 6

    Stir and simmer covered for 50 minutes. Serve hot.