Lamb with tomatoes

Description

Lamb with tomatoes can be prepared using a very simple recipe. It requires a minimal number of ingredients, and nothing complicated needs to be done. This recipe works well with any type of meat. Use seasonal herbs and feel free to add plenty of them. Add onion, garlic, and hot pepper to taste, as well as spices. As for tomatoes, fresh ones can be substituted with 300 grams of thick tomato paste or canned tomatoes in their own juice (either chopped or whole).

Instructions