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Lamb with lentils
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Lamb with lentils

60 min4 serv.19 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. In general, lamb with lentils is very simple to make at home and requires minimal ingredients. However, as I mentioned, the ingredients themselves are quite interesting and usually not something our home cooks use every day. So I'll explain how to make lamb with lentils, and I hope you'll enjoy it. The finished dish can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    1. Pour a little oil into the bottom of a saucepan and sauté the meat in pieces. When it turns golden on all sides, add water and simmer until almost cooked.

  2. 2

    Step 2

    Step 2

    2. Separately, fry the onion in half-rings on a skillet until golden brown.

  3. 3

    Step 3

    Step 3

    3. Add onion and lentils to the meat. If necessary, add a little more hot water and simmer until the lentils are cooked. Add salt, pepper, and spices to the finished dish.

  4. 4

    Step 4

    Step 4

    4. That's it! Prepare a side dish like rice and serve together!