Desserts
Bananas in chocolate
20 min4 serv.19 февр. 2026 г.
Description
This dessert is primarily intended for children, but such a delicious treat can also be prepared for adults. In the latter case, in addition to the standard set of ingredients, you can add coffee or a little rum/liqueur to the melted chocolate. Happy cooking!
Instructions
- 1
Step 1
Break the chocolate bars into squares. Place the chocolate in a double boiler and melt completely until liquid. If the dessert is intended for adults, you can add a little coffee or alcohol to the chocolate.
- 2
Step 2
Peel the bananas. Insert wooden skewers or sticks into the bananas. Try to carefully push the stick in as far as possible so that it holds securely and the banana doesn't slip off.
- 3
Step 3
Carefully dip the bananas into the melted chocolate.
- 4
Step 4
Roll or coat the bananas in coconut flakes.
- 5
Step 5
Done.