Baked bananas with chocolate
Description
The dish is prepared without unnecessary complications. You'll only need a few ingredients for this dessert — bananas and chocolate. You can choose chocolate according to your taste preferences: dark, milk, or with nuts. Since the bananas will be heat-treated, it's best to use slightly underripe, but not green, ones, so they can hold their shape. If you want to pleasantly surprise your guests with a delicious and original dessert, be sure to try baked bananas with chocolate in the oven. This dish is very simple and quick to prepare. Serve the finished dessert immediately.
Instructions
- 1
Step 1
Prepare all the necessary ingredients.
- 2
Step 2
Make a deep cut in the bananas while they are still in their peel.
- 3
Step 3
Chop the chocolate finely.
- 4
Step 4
Carefully peel back the skin and place sliced chocolate on top of the banana flesh.
- 5
Step 5
Wrap the bananas in foil, place them in a heatproof dish, and put in a preheated oven at 200 degrees for 15 minutes.
- 6
Step 6
Bananas with chocolate in the oven are ready.