Vegan Banana Bread
Description
It goes perfectly with tea and coffee. Below I will tell you more in detail, It can be served with tea or coffee.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Mix the plant-based milk and apple cider vinegar. Let it sit for 5 minutes.
- 3
Step 3
In a large bowl, combine the flour, baking powder, baking soda, salt, and sugar.
- 4
Step 4
In another bowl, blend the banana and melted coconut oil with a blender until smooth. Then pour in the plant-based milk with apple cider vinegar. Stir.
- 5
Step 5
Combine the wet and dry mixtures. Stir and let the dough rest for 5 minutes.
- 6
Step 6
Add the chocolate chips to the batter, mix.
- 7
Step 7
Carefully pour the batter into a baking pan lined with parchment paper. Sprinkle chocolate chips on top and decorate with banana slices cut into rounds. Bake in a preheated oven at 175 degrees for 45–55 minutes.
- 8
Step 8
Remove the finished bread from the pan and let it cool for 1 hour. Then you can slice it. Enjoy your meal!