Banana pudding in the microwave
Description
I suggest making banana pudding in the microwave. It's tender and juicy, somewhat resembling a moist sponge—very delicious! With its bright banana flavor and aroma, this pudding will surely delight all sweet tooths and anyone who enjoys simple, quick, and tasty desserts. Give it a try! The effort is minimal, but the result will definitely please you. Perfect for a hearty breakfast or a snack during the day.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Peel the banana and mash it with a fork until it becomes a puree.
- 3
Step 3
Add the egg, milk, sugar, and melted and slightly cooled butter.
- 4
Step 4
Mix and add flour and baking powder.
- 5
Step 5
Mix everything once again.
- 6
Step 6
Grease the baking dish with butter and pour the prepared batter into it.
- 7
Step 7
Place in the microwave at maximum power for 4 minutes. During this time, the pudding will rise well and become porous and sponge-like.
- 8
Step 8
The banana pudding is ready. You can serve it in the same container it was cooked in, or carefully invert it onto a plate. Decorate the dessert to your liking and enjoy.