Banana pudding with cocoa
Description
The recipe won't take much time. This healthy and nutritious banana cocoa pudding is very easy to make—any teenager can handle it. The only helper you'll need is a blender! The banana should be thoroughly mashed and mixed with the other ingredients. The two most important secrets when making banana cocoa pudding are slow heating and constant stirring. This pudding is perfect for autumn and winter, as it's rich in vitamins and beneficial. Serve it chilled.
Instructions
- 1
Step 1
Blend the banana with a blender.
- 2
Step 2
Add cocoa powder and rub it in.
- 3
Step 3
The mixture should become uniform.
- 4
Step 4
Mix milk with starch and pour into the banana mixture.
- 5
Step 5
Mix the mixture well with a blender and place on the stove. Bring to a boil over medium heat, stirring constantly.
- 6
Step 6
The pudding does not need to be boiled!
- 7
Step 7
Pour the banana pudding into glasses and decorate with chocolate and orange.