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Banana chips
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Banana chips

30 min4 serv.21 февр. 2026 г.

Description

My kids love chips. I don’t think my situation is unusual—pretty much all kids love chips these days. Still, the ready-made stuff sold in stores is probably one of the worst things you can buy there. We solve it like this: we make banana chips at home on our own. Of course, they don’t taste the same as store-bought ones like Lay’s, but the idea is the same—you put a plate in front of the computer or TV and munch away. The kids like them. And they actually taste quite good. These banana chips are often sold in dried-fruit shops, but you don’t have to buy them—you can make them yourself. I’ll tell you how. You can serve them warm or chilled.

Instructions

  1. 1

    Step 1

    Step 1

    Peel and slice the banana into thin slices.

  2. 2

    Step 2

    Step 2

    Arrange on a baking sheet lined with parchment paper. Season with salt and drizzle with olive oil.

  3. 3

    Step 3

    Step 3

    Bake for 15–20 minutes at 180°C.

  4. 4

    Step 4

    Step 4

    Banana chips are ready.