Banana cookies
Description
Tasty baked goods for the whole family. In spring, more than ever, we need vitamins. Therefore, fruit should be used everywhere. Eat them fresh, and cook any dishes from them. Banana cookies made according to this recipe are easy and quick to prepare. Serve them cooled or slightly warm.
Instructions
- 1
Step 1
1. If your honey is solid, you will need to melt it and pour it into a separate container. The butter should also be softened, at room temperature. Crack the raw eggs, add sugar, vanilla sugar, and butter. Beat well with a mixer and pour the mixture into the dish with honey.
- 2
Step 2
2. Peel the banana from its skin and cut it into small pieces. Blend the banana pieces into a puree and add them to the bowl with the eggs and honey. Sprinkle the baking soda into the mixture and stir. Add sifted flour gradually and knead the dough. Add enough flour so that the dough becomes firm. Cover the dough with plastic wrap and place it in the freezer compartment of the refrigerator for half an hour.
- 3
Step 3
3. Sprinkle the cutting board with flour and roll the dough into a sheet. If you have cookie cutters, cut out various shapes with them. If not, you can cut out rounds with a glass. Grease the sheet with butter and place the cookies on it. Preheat the oven in advance and bake the cookies until they are light brown.