Banana ice cream
Description
Banana ice cream is quite simple and quick to prepare; the main thing is not to forget to freeze the bananas overnight. If you like your ice cream in scoops, I recommend buying a special ice cream scoop. You can find one at stores like Iki. It's also delicious to add a little alcohol to the ice cream. Just one teaspoon of champagne or liqueur will give the ice cream a special flavor and aroma. Enjoy!
Instructions
- 1
Step 1
Prepare all the necessary ingredients - milk, bananas, sugar, and half a lemon (not shown in the photo).
- 2
Step 2
Slice the bananas and place them into plastic bags, then freeze overnight.
- 3
Step 3
Then place the bananas in a blender, pour in the milk, add sugar or powdered sugar, and squeeze in the juice from half a lemon. Blend for about 3-5 minutes. Then pour into containers and freeze for another three hours. Ready!