
Desserts
Banana meringue
180 min4 serv.19 февр. 2026 г.
Description
The dish is prepared without unnecessary complications. You can similarly make meringue with any other fruit or berries. The ready dessert can be served at the table.
Instructions
- 1
Step 1

Prepare the ingredients.
- 2
Step 2

Separate the egg whites from the yolks.
- 3
Step 3

Beat the egg whites with sugar and a pinch of salt into a stiff foam.
- 4
Step 4

Sift the starch. Gently mix.
- 5
Step 5

Add the banana cut into cubes.
- 6
Step 6

Place the meringue onto parchment paper or a silicone mat using a spoon. Bake in the oven at 100 degrees for 2.5 hours.
- 7
Step 7

Done.