
Balkan Vegetable Appetizer
Description
Perfect for the table and with drinks. I’ll share more details below. Serve the appetizer at the table.
Instructions
- 1
Step 1

Prepare all the ingredients. Soak the beans overnight.
- 2
Step 2

Cook the beans in boiling salted water for about 1.5 hours until tender.
- 3
Step 3

Dice the onion into small cubes and finely chop the garlic. Sauté in vegetable oil until translucent.
- 4
Step 4

Add diced bell pepper and grated carrot. Fry until golden. Season with salt to taste and add all the spices.
- 5
Step 5

Then add the flour and mix. Add the tomato paste and pour in about half a glass of water; heat until thickened. At the end, add the chopped parsley.
- 6
Step 6

Place the beans in a baking dish. Add the vegetable sauce. Mix and bake for about 30–40 minutes in a preheated oven at 190°C until golden brown.
- 7
Step 7

The "Tavche Gravche" appetizer is ready — enjoy your meal!