Eggplants with cheese
Description
The dish is prepared without unnecessary complications. Not everyone knows how to cook eggplants—this vegetable somehow isn't very popular in our region. If you're unsure what to make with eggplants, this recipe is here to help. Eggplants with cheese are very easy to prepare, and the result is quite impressive. The dish turns out to be flavorful and slightly spicy. Serve it hot.
Instructions
- 1
Step 1
Wash the eggplant and slice it into thin pieces (0.5 cm thick).
- 2
Step 2
Coat each eggplant slice in flour and fry in heated olive oil.
- 3
Step 3
Carefully place the fried eggplants into a baking dish.
- 4
Step 4
Prepare the marinade: mix sour cream, salt, pepper, and pressed garlic. Mix well. Pour this marinade over the eggplants.
- 5
Step 5
On top, place the grated hard cheese. Put the baking dish in a preheated oven at 160 degrees and bake for 25 minutes. Ready! Serve immediately.