
Appetizers
French-Style Eggplants Baked in the Oven
30 min4 serv.21 февр. 2026 г.
Description
Suitable for both holidays and everyday meals. I'll tell you and show you,
Instructions
- 1
Step 1

Prepare the necessary ingredients. Wash the vegetables with cool water.
- 2
Step 2

Cut the eggplants lengthwise into 0.5 cm thick strips and salt both sides. Heat oil in a pan and fry the eggplant slices for 1 minute on each side.
- 3
Step 3

Place the eggplant slices and tomato rounds on a parchment-lined baking sheet. Sprinkle on top with processed cheese and cheese, grated on a fine grater. Season with pepper and dried garlic.
- 4
Step 4

Bake the appetizer in a preheated oven at 180 °C for 20 minutes.
- 5
Step 5

Serve the French-style eggplants hot.