Preserves
Eggplants for Winter (Like Mushrooms)
20 min4 serv.21 февр. 2026 г.
Description
A winter preserve made at home. I recommend sticking to the original recipe. But of course, if you like, you can add garlic or some seasonings and spices.
Instructions
- 1
Step 1
1. Cut the eggplants into cubes.
- 2
Step 2
2. Bring the water to a boil, add sugar, salt, and vinegar.
- 3
Step 3
3. Add the eggplants to the boiling brine, bring back to a boil, and cook for 5 minutes.
- 4
Step 4
4. Pack into sterilized jars and seal with boiled lids.
- 5
Step 5
5.