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Мой император, вот перевод: Eggplants Marinated in Soy Sauce
Appetizers

Мой император, вот перевод: Eggplants Marinated in Soy Sauce

60 min4 serv.21 февр. 2026 г.

Description

Perfect for the table and with drinks. Make a tasty and simple appetizer — eggplant marinated in soy sauce. In season, buy the necessary vegetables, and in a short time you can serve a piquant appetizer for family, loved ones, and guests at the table. Serve the appetizer at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Cut the eggplants into medium strips.

  3. 3

    Step 3

    Step 3

    Fry the eggplant strips in vegetable oil, turning them so the vegetables brown evenly. Fry the eggplants for 3–4 minutes until golden brown.

  4. 4

    Step 4

    Step 4

    Mix the soy sauce with apple cider vinegar and squeeze in the garlic. Stir the sauce. Add black ground pepper to taste. If any oil is left, add that as well. Salt to taste if desired, since soy sauce is already salty on its own.

  5. 5

    Step 5

    Step 5

    Add the fried eggplant to the sauce and stir to combine. Let cool, then refrigerate for 1 hour—the eggplant will be fully marinated.

  6. 6

    Step 6

    Step 6

    Serve the appetizer chilled.