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Eggplant caviar
Appetizers

Eggplant caviar

40 min4 serv.21 февр. 2026 г.

Description

Suitable for both holidays and everyday meals. Eggplant caviar is our delicacy! Delicious, vibrant in flavor, and aromatic eggplant caviar. Be sure to try it! You can eat it with a spoon or spread it on bread. So tasty. Serve this appetizer to the table.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the necessary ingredients.

  2. 2

    Step 2

    Step 2

    Peel the eggplant and cut it into medium cubes. Salt and leave for 10–15 minutes.

  3. 3

    Step 3

    Step 3

    Slice the bell pepper.

  4. 4

    Step 4

    Step 4

    Grate the carrot on a medium grater.

  5. 5

    Step 5

    Step 5

    Put the eggplants, carrots, and peppers into a frying pan with a small amount of oil. Simmer covered for 10–15 minutes, stirring occasionally.

  6. 6

    Step 6

    Step 6

    Remove the skin from the tomatoes, chop them, and add them to the pan. Simmer the caviar until the liquid evaporates, now without a lid. Add salt to taste and, if desired, hot pepper.

  7. 7

    Step 7

    Step 7

    The caviar is ready..