topfood.cloud
All recipes
Greek-Style Eggplant
Appetizers

Greek-Style Eggplant

30 min4 serv.21 февр. 2026 г.

Description

A simple to prepare and very tasty dish! Let's try it. Serve the appetizer to the table.

Instructions

  1. 1

    Step 1

    Step 1

    1. Wash the eggplants, slice them, and sprinkle with salt. Let them sit for a while so the bitterness comes out.

  2. 2

    Step 2

    Step 2

    2. Then rinse them and fry them in vegetable oil on both sides.

  3. 3

    Step 3

    Step 3

    3. Finely chop the onion.

  4. 4

    Step 4

    Step 4

    4. Scald the tomatoes, remove the skins, and chop them as well. Simmer the tomatoes and onions together.

  5. 5

    Step 5

    Step 5

    5. When the onion and tomato mixture in the pan starts to bubble, remove it from the heat, and add salt and pepper to taste. Pour it over our eggplants and sprinkle with herbs. Done!