Baguette with filling
Description
The baking is simple and quick. A child could prepare this stuffed baguette at home—it's that easy! Yet, I don't know a more delicious snack. Your imagination can really run wild, and if you have a slightly stale baguette, you can always find tasty fillings from ingredients you have at home. So, knowing this, serve it warm or chilled. Perfect with tea.
Instructions
- 1
Step 1
1. Finely chop the onion.
- 2
Step 2
2. We will also chop the herbs.
- 3
Step 3
3. Cut the ham into small cubes.
- 4
Step 4
4. Grate the cheese on a coarse grater.
- 5
Step 5
5. Cut the baguette in half lengthwise.
- 6
Step 6
6. Remove the center from each half.
- 7
Step 7
7. Mix the sour cream with ham, cheese, onion, and herbs. You can add salt and spices to taste.
- 8
Step 8
8. Pack the filling tightly into the halves of our baguette.
- 9
Step 9
9. Bake for 5-10 minutes in a preheated oven, or for about three minutes in the microwave—just until the cheese starts to melt and the bun is warmed through.