Baked goods
Baguette
180 min4 serv.21 февр. 2026 г.
Description
Delicious baked goods for the whole family. Now I know—I can serve them with tea or coffee.
Instructions
- 1
Step 1
Dissolve the yeast in warm water. Let it sit for 15 minutes.
- 2
Step 2
Add salt to the water and half of the flour, mix. Let the mixture stand for half an hour.
- 3
Step 3
Then add the remaining flour to the dough. Knead the dough for 6 minutes. Let it rest for an hour. Divide the dough into portions, shaping them into baguettes. Place the future baguettes onto oiled foil. Let them rise for another 30 minutes to an hour in a warm place, covered with a towel.
- 4
Step 4
Bake the baguette at 220 degrees for 30-45 minutes, depending on readiness.