Grandma's pancakes
Description
Homemade baked goods for tea. If you haven't yet acquired your signature simple baking recipe, let me share one with you. The baked goods are ready. Serve at the table.
Instructions
- 1
Step 1
1. First, crack the eggs into a deep bowl. Add vanilla extract and sugar. For a non-sweet filling, use 1 tablespoon of sugar.
- 2
Step 2
2. Beat everything thoroughly, pour in half of the milk. Add the sifted flour.
- 3
Step 3
3. Add a pinch of salt and mix. Pour in the remaining milk, continuing to whisk the batter to prevent flour lumps from forming.
- 4
Step 4
4. At the end, add the cream and vegetable oil. Mix once again — and you can start heating the pan.
- 5
Step 5
5. Pour a small amount of batter onto the heated pan, spreading it into a thin layer.
- 6
Step 6
6. Fry the pancakes on both sides until golden brown. You can immediately brush them with a piece of butter.