Babka (simple recipe)

Description

There are many recipes for babka: with mushrooms, onions, meat, bacon, and many other ingredients. Today I will tell you

Instructions

1. 1

   Step 1

   Peel the onion and chop it into small cubes. Cut the bacon into small pieces.

2. 2

   Step 2

   Sauté the onion and bacon in vegetable oil until golden brown.

3. 3

   Step 3

   While the onion and bacon are frying, peel the potatoes, rinse them, grate on a coarse grater, and place in a colander to drain excess moisture.

4. 4

   Step 4

   When the potatoes have drained, add the fried onion with bacon, flour, sour cream, and egg. Season with salt and mix until smooth.

5. 5

   Step 5

   Place the resulting mixture in a baking dish and bake in a preheated oven at 180 degrees for 50 minutes.