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Turkey Azu in a Multicooker
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Turkey Azu in a Multicooker

60 min4 serv.19 февр. 2026 г.

Description

The recipe won't take much time. Such a simple way. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    1. Peel the onion, chop finely, and sauté in vegetable oil using the "Frying" mode.

  2. 2

    Step 2

    Step 2

    2. Cut the turkey into medium pieces.

  3. 3

    Step 3

    Step 3

    3. Add the meat to the onion and fry together until golden. Then add the flour, bay leaf, salt, and tomato paste.

  4. 4

    Step 4

    Step 4

    4. Mix, sauté for another 5 minutes. Then add water and cook for one hour in "Simmer" mode. Ready!