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Asian stew
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Asian stew

20 min4 serv.19 февр. 2026 г.

Description

1. Rinse the meat thoroughly, pat dry, and cut into small pieces. Season with salt and pepper, then fry in a pan with oil. Add the vegetable mixture to the pan. 2. Pour coconut milk over the meat and vegetables. Simmer for 5–10 minutes. 3. Cook rice in boiling salted water. Serve the rice, vegetables, and meat on a plate, sprinkled with spices.

Instructions