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Stuffed artichokes
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Stuffed artichokes

60 min4 serv.19 февр. 2026 г.

Description

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Instructions

  1. 1

    Step 1

    Step 1

    First of all, you need to prepare the artichokes. Remove their cores, wearing gloves beforehand, as your hands may darken from contact with the artichokes. Place the ingredient in water with lemon juice.

  2. 2

    Step 2

    Step 2

    Heat a skillet with olive oil until hot. Sear the chopped onion and ground meat over high heat. Then add parsley, salt, spices, and simmer until fully cooked.

  3. 3

    Step 3

    Step 3

    Fill the artichokes with the meat mixture in the center and between the petals.

  4. 4

    Step 4

    Step 4

    Peel and slice the potatoes. Place them in a pressure cooker, drizzling with vegetable oil. Arrange the stuffed artichokes on top of the potatoes. Add a little water and cook for 20 minutes until fully done.