Aromatic Apple Pie
Description
Delicious baked goods for the whole family. Recently I found out you can serve it with tea or coffee.
Instructions
- 1
Step 1
First, prepare the dough. Cut the cold butter into cubes.
- 2
Step 2
Sift flour, sugar, and salt separately.
- 3
Step 3
Then combine the butter with the flour mixture. Rub the mixture together.
- 4
Step 4
Add the egg to the dough. Knead the buttery dough. Cover it with plastic wrap and refrigerate for 30 minutes.
- 5
Step 5
Meanwhile, prepare the filling. Mix soft butter, sugar, vanilla, and zest.
- 6
Step 6
And slice the apple into thin wedges.
- 7
Step 7
Grease the baking pan with butter and dust with flour (semolina).
- 8
Step 8
Roll out the ready-made dough into a flat round shape the same diameter as the baking pan.
- 9
Step 9
Spread the dough into the pan and prick it with a fork in several places.
- 10
Step 10
Then spread the jam on the bottom and sprinkle it with starch.
- 11
Step 11
Also arrange the apples in a "rose" shape. Brush them on top with oil mixed with zest.
- 12
Step 12
Bake the pie in the oven at 180 degrees for 35 minutes.