topfood.cloud
All recipes
Homemade aromatic cheese with caraway and herbs
Appetizers

Homemade aromatic cheese with caraway and herbs

480 min4 serv.21 февр. 2026 г.

Description

Cheese is very convenient to cook in the evening and put in the refrigerator overnight. And in the morning, enjoy fragrant cheese with a slice of black bread. Want to know — serve the appetizer to the table.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the necessary ingredients.

  2. 2

    Step 2

    Step 2

    Combine the kefir and milk in a saucepan. Place over low heat and heat until the milk curdles. Do not bring to a boil.

  3. 3

    Step 3

    Step 3

    Beat the eggs and salt with a fork.

  4. 4

    Step 4

    Step 4

    Pour the beaten eggs into the sour milk mixture, stirring with a spoon. Cook over low heat for 10 minutes, until the whey separates.

  5. 5

    Step 5

    Step 5

    Add chopped herbs, garlic, caraway, pepper, and mix.

  6. 6

    Step 6

    Step 6

    Pour the mixture onto cheesecloth folded in 4 layers. Let the whey drain off, then press it out.

  7. 7

    Step 7

    Step 7

    Transfer the mixture to a container and refrigerate overnight. The whey can be used for baking.

  8. 8

    Step 8

    Step 8

    Serve immediately or slightly chilled.