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Aromatic Baguette Croutons
Appetizers

Aromatic Baguette Croutons

20 min4 serv.21 февр. 2026 г.

Description

Perfect with a meal and drinks. The croutons turn out very aromatic, with a crispy crust and a soft center. You can replace the basil with any herb or spice you like. Cooking time depends on how crispy you want the crust and on your oven. Serve with fresh herbs and sauce.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the necessary ingredients for making aromatic croutons from a baguette.

  2. 2

    Step 2

    Step 2

    Cut the baguette into 0.5-centimeter-thick slices and arrange them in a single layer on a baking sheet.

  3. 3

    Step 3

    Step 3

    In a bowl, mix vegetable oil, dried basil, and minced garlic.

  4. 4

    Step 4

    Step 4

    Salt the baguette slices and brush with the prepared butter.

  5. 5

    Step 5

    Step 5

    Place the baking sheet with croutons in a hot oven and bake for 10–15 minutes at 180°C. Remove them from the oven and let cool.

  6. 6

    Step 6

    Step 6

    Done. Serve with greens.