Hot dishes
Fragrant duck with Brussels sprouts
120 min4 serv.20 февр. 2026 г.
Description
Hello, I'd like to share how to prepare aromatic duck with Brussels sprouts. This dish is very easy to make, and its delicate flavor will surely delight you.
Instructions
- 1
Step 1
Pre-rub the duck with vegetable oil, salt, pepper, and spices. In the meantime, peel the onion and chop it coarsely.
- 2
Step 2
Sauté the onion in vegetable oil until soft.
- 3
Step 3
Place the onion on a baking sheet, put the duck on top, and drizzle with the oil left over from frying the onion. Roast the duck in the oven for about one hour.
- 4
Step 4
When the duck is almost ready and has acquired a beautiful golden color, add the pre-cooked Brussels sprouts, and return to the oven to bake for another 15–20 minutes. Slice the cooked meat into pieces and serve.