Hot dishes
Arishta
30 min4 serv.20 февр. 2026 г.
Description
There are several soups with this noodle. Pilaf, halva, and other dishes. I have described them,
Instructions
- 1
Step 1
Break the arishta into pieces 6-8 cm in length.
- 2
Step 2
Cook the noodles in salted boiling water for 7 minutes. Then drain the water, rinse, drain again in a colander, and cool.
- 3
Step 3
In the same saucepan, melt the butter.
- 4
Step 4
Add the arista, mix well. Cover with a lid and simmer over low heat for 10 minutes.
- 5
Step 5
Prepare the sauce. Mash the peeled garlic and mix it with matzoon.
- 6
Step 6
Serve the arishta, drizzled with sauce and garnished with herbs.