Arab cookies
Description
The recipe will not take much time. For the filling, nuts, dates, and honey are the best choice. The last ingredient can safely be replaced with sugar. Instead of walnuts, any other nuts will work—for example, peanuts. You can serve it with tea or coffee.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
Pour warm milk and melted butter into a bowl. Add salt.
- 3
Step 3
Sprinkle in the yeast and add the semolina; mix again.
- 4
Step 4
Add the flour.
- 5
Step 5
Knead the dough and set it aside for now.
- 6
Step 6
In a bowl, combine honey, chopped walnuts and dates. Mix.
- 7
Step 7
Divide the dough into equal pieces and flatten each one with your hand. Place the sweet filling in the center.
- 8
Step 8
Shape the cookies and place them on a baking sheet greased with vegetable oil.
- 9
Step 9
Bake the cookies in an oven preheated to 190°C for 20–30 minutes.
- 10
Step 10
Arabic cookies are ready!